The flavor is absolutely excellent and also the odor of it. Can i use vegetable oil or rooster oil as opposed to butter for the rice? Toast spices: Toast spices in a little skillet around medium warmth (no oil) for 2 minutes or right up until the spices scent fragrant. https://belanjasegar06914.blogitright.com/29287632/an-unbiased-view-of-daging-ayam-kampung