Found from the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a comparatively new cafe run by chef Thomas Borgan. Diners can delight in internationally motivated dishes à la carte in the comfortable atmosphere, or buy the tasting menu to sample a number of creative dishes. “Playful dishes involve https://fetevarenitrondheim91234.mdkblog.com/34475421/an-unbiased-view-of-unikt-utvalg-av-oster-og-spekemat