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Sauerkraut is fermented cabbage with a distinctive sour taste. Like with natto, this fermentation process features many health and fitness Gains, like promoting fantastic gut health and boosting immunity. With two.seventy five micrograms for each half-cup, sauerkraut is also an awesome source of vitamin K2. Often called the "savage mountain", https://robinsonx258ybx2.wikidirective.com/user

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